BIG BATCH MUFFINS
We LOVE muffins around here. They are an easy option for breakfast on the go or just for a snack! This recipe is called BIG BATCH for a reason. It makes 7-8 dozen muffins. I personally love that it makes so many because I just bag them up, vacuum seal and freeze the extras. You can pull them out of the freezer and thaw on the countertop or just pop a few out and microwave for about 30 seconds and they are good to go!
Disclaimer: I am not a professionally trained chef.
I’m a mama with a busy schedule, who loves cooking shows and has two very, VERY active boys! I enjoy making food that is quick, simple and easy to clean up.
I do not love extremely long recipe posts that share my every thought as I created the dish or that repeat the same thing over and over 🤣.
I’ll leave that to the professionals 😜.
Any recipe I share has been tested by my own family and officially approved with two thumbs up 👍👍!